RECIPE


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Kadai Paneer



Kadai Paneer
Main Ingredient : Tata Sampann Paneer Masala
Don’t we all love paneer on those special occasions! Try Tata Sampann Paneer Masala created by Chef Sanjeev Kapoor.
Order Paneer Masala

Serves
4 People

Cooking
20 Mins.

Preparation

You will need


200 gms cottage cheese
Tata Salt to taste
1/2 cup onion paste
1/2 cup tomato puree
1/4th cup whisked yogurt
1/4th cup cashewnut paste
2 tbsps ginger-garlic paste
2 tbsps of oil
20 gms shahi paneer masala
1 tbsp fresh cream

Let's get cooking!


01
Heat oil in a non-stick pan.
02
Add onion paste and sauté till turns golden in colour.
03
Add ginger-garlic paste and sauté for 2-3 minutes.
04
Add tomato puree and whisked yogurt, mix and sauté on medium heat for another 4-5 minutes.
05
Add cashewnut paste and 3 cups water, stir and bring it to boil.
06
Let it simmer for 12-15 minutes.
07
Add shahi paneer masala, salt to taste and mix well.
08
Add cottage cheese (paneer) cubes and mix gently.
09
Add fresh cream, mix well and cook for 2-3 minutes.
10
Garnish with a swirl of cream and serve hot.