RECIPE

Main Ingredient : Tata Sampann Kitchen King Masala

Serves
4 People

Cooking
15 Mins.

Preparation

You will need

300 gms diced vegetables (cauliflower, French beans, carrot, and green peas)

Tata Salt to taste

2 chopped tomatoes

2 tbsps ginger-garlic paste

2 tbsps of oil

20 gms kitchen king masala

4 tsps yogurt

2 tbsp of chopped fresh coriander leaves

01	Heat oil in a non-stick pan.
02	Add onions and sauté till turns golden in colour.
03	Add ginger-garlic paste and sauté for 2-3 minutes.
04	Add tomato and sauté on a medium heat for 2-3 minutes.
05	Add yogurt and sauté on a medium heat for 2-3 minutes.
06	Add kitchen king masala and cook till fragrant.
07	Add the diced vegetables Add 3 cups water, salt to taste, stir and bring to boil and cook till vegetables are completely done.
08	Garnish with chopped fresh coriander and serve hot.